Our lovely restaurant Table 22’s new, seasonal spring menu launches today and we’re very excited! Our team of creative chefs have been working hard to conjure up a fantastic selection of exciting, memorable and most importantly delicious dishes for our resident and non resident guests to enjoy.
We have introduced new plates, refreshed some, and if you are a regular...don’t worry we’ve made sure the favourites have been kept!
We will start with what’s new, and well, a must try. New to the mains is the pan-cooked sea bass, served with asparagus, new potatoes, herb & citrus butter. This dish is utterly delicious, refreshing and healthy.
If you’re looking for something a little heavier and not-so-healthy treat yourself to our new mustard glazed ham burger, served with twice-cooked chips, fried egg, piccalilli, and mustard mayonnaise. This dish is sure to satisfy, and if you’re feeling extra fancy you can upgrade to sweet potato fries. Yum!
With our new menu we thought it was important to introduce more vegetarian and vegan options, and to ensure our fish dishes are sustainably sourced.
We have added a new mouth-watering vegan burger. The pulled BBQ “Oumph” burger which is vegan friendly comes with a toasted vegan roll, vegan aioli and tasty skinny fries. Also new, for vegetarians is the fantastic Mediterranean vegetable gnocchi with pan-fried Mediterranean vegetables and beetroot pesto.
We are proud to now offer sustainable fish. What was previously beer-battered Haddock and chips is now beer-battered sustainable fish. Please ask your server for the fresh catch of the day! It will be served with twice-cooked chips, mushy peas, and tartar sauce.
For those of you who are regulars, you will be pleased to know that we have kept our favourite, classic dishes. The ever popular red wine braised blade of beef served with horseradish mash, greens and red wine jus, and our classic vegetarian twice-baked three-cheese soufflé, served with new potatoes a dressed walnut and pear salad remain available to order.
Our new menu is varied and designed to suit a variety of palate’s. Please do have a peak at the full menu here: https://bit.ly/2Ihe9DK
Our menu is served daily 6-9pm, if you have any special dietary requirements or food allergies please don’t hesitate to tell a member of our friendly team, who will be happy to help and do their best to accommodate your needs.