The Kitchen, run by Head Chef, Earl Aggrey, produces some of the best food in Ambleside. Fancy joinng our team at our busy Hotel restaurant and al fresco dining area, The Deck? Take a look at our vacancies below...

Daytime Chef

Due to increased business our Kitchen Team require a Daytime Chef to cover lunchtimes and prep for our busy outside bar The Deck, which serves food between 12pm-7pm.

Hours may vary but will be daytime only, full time over five days, with mostly Fridays and Saturdays off. This role may be suitable for someone within the industry looking for more sociable hours.

The ideal candidate will have worked within a hotel or restaurant kitchen, preparing and serving food. Your job will include assisting the kitchen team including the head chef, running lunchtimes and ensuring there is suitable preparation ready for dinner service.

In return, the candidate will receive:-

Christmas Off
Staff Christmas Party
Uniform
Company Pension Scheme
Option to be paid weekly or monthly
Meals on Duty
Competitive Salary
There is no live-in available.

e-newsletter

Your Details
© Regent Hotel 2011 - 2019. All rights reserved.
A company registered in England. Registered office: 608 Liverpool Road, Irlam, Manchester M44 5AA. Registered number: 953675.